— Menu —
Traditional recipes, best ingredients
Seafood Paella
A vibrant blend of rice and seafood, this paella features succulent shrimp, tender mussels, and juicy clams, simmered with a savory tomato base, saffron, and a variety of Mediterranean herbs.
€15/portion
Seafood Fideuà
Similar to seafood paella but made with short noodles instead of rice. Includes a generous mix of seafood like squid and shrimps, cooked in a rich fish broth and flavored with garlic, paprika, and a touch of saffron.
€15/portion
Meat Paella
This traditional paella is a celebration of simplicity and flavor, featuring tender pieces of chicken and rabbit, paired with green beans and the aromatic blend of saffron.
€15/portion
Mixed Paella
A perfect balance of land and sea, this paella brings together tender chicken and a generous mix of seafood like shrimp and squid. Simmered in a rich, saffron-infused broth and combined with flavorful rice, it delivers the true essence of Spanish cuisine in every bite.
€15/portion
Black Rice Paella
Infused with squid ink, this paella offers a unique taste experience, featuring tender pieces of seafood and a rich, savory broth. Perfect for those looking to explore the bolder side of Spanish cuisine.
€15/portion
Vegetarian Paella
A feast of vegetables, this paella features artichokes, bell peppers, peas, and tomatoes, cooked with rice in a flavorful broth seasoned with saffron and a variety of herbs.
€10/portion
Mussels with Garlic & Parsley
Savor the simplicity and freshness of our Mussels with Garlic and Parsley. Cooked to perfection, these mussels are bathed in a light, aromatic sauce of fresh garlic and parsley.
€10/portion
— Coming Soon —
Valencian Paella
Prices to be announced
Surf and Turf Paella
Prices to be announced
We will also be adding more tapas, oils, wines, hams, sausages, handmade Spanish sweets, etc...
Stay tuned for updates!